LA PATISSERIE by the french table

OUR STORY

With a desire to bring an authentic taste of France to Limerick, in 2017 the proprietors of The French Table Restaurant in Limerick, Deirdre & Thomas Fialon, created La Patisserie. La Patisserie’s culture stems from ‘Petite France’ (Strasbourg), where Thomas was born and where he first discovered his love of cooking and passion for patisserie under the watchful eye of his Grandmother.

Our products are uniquely hand-crafted in-house by our highly skilled pastry team who endeavours to preserve classical French flavours while cleverly adding his own unique contemporary twists. We’re sure that you’ll enjoy our timeless collection of French creations.

  • Thomas Fialon

    Head Chef & Owner

    La Pâtisserie’s culture stems from “Petite France”, Strasbourg where Thomas was born and where he discovered his love of French cuisine

  • Deirdre Cullinan

    Owner

    Deirdre’s passion is offering a genuinely warm and friendly service, and delivering a truly French dining experience.

  • Pastry Team

    Pastries Chef

    Our pastry team shares a love for all things baked — creating delicious pastries with care, creativity, and a whole lot of heart.